Harvest Bowl over Farro with Organic Herb Roasted Chicken

$16.95

This bowl starts with a base of nutty farro grains with chopped arugula, topped with caramelized onions and mushrooms, roasted butternut squash and celery root tossed with balsamic roasted brussels sprouts. We finish with a drizzle of olive oil & topped with savory rosemary, sage & oregano roasted organic chicken breast.

Vegan Option: Topped with maple balsamic tempeh

THIS IS INTENDED TO BE WARMED UP.

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