Harvest Bowl over Farro with Maple Balsamic Tempeh (Vegan)

$15.95

This bowl starts with a base of nutty farro tossed with wild arugula, topped with caramelized onions and mushrooms, roasted butternut squash and celery root tossed with balsamic roasted brussels sprouts. We finish with a drizzle of olive oil & top with maple balsamic tempeh that has been marinated with coconut aminos.

THIS IS INTENDED TO BE WARMED UP.

Description

This bowl starts with a base of nutty farro tossed with wild arugula, topped with caramelized onions and mushrooms, roasted butternut squash and celery root tossed with balsamic roasted brussels sprouts. We finish with a drizzle of olive oil & top with maple balsamic tempeh that has been marinated with coconut aminos.

THIS IS INTENDED TO BE WARMED UP.